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Lengua inglesa
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curd
noun
1 (often curds) the clotted protein substance, as opposed to the liquid component, formed when fresh milk is curdled, and used to make cheese, etc. Compare whey.
2 any of several substances of similar consistency.
3 the edible flowering head of cauliflower, broccoli, etc.
verb (curded , curding ) tr & intr to make or turn into curd.
[14c in the form crud ]
noun
1 (often curds) the clotted protein substance, as opposed to the liquid component, formed when fresh milk is curdled, and used to make cheese, etc. Compare whey.
2 any of several substances of similar consistency.
3 the edible flowering head of cauliflower, broccoli, etc.
verb (curded , curding ) tr & intr to make or turn into curd.
[14c in the form crud ]
También tienes: Kurd
curdle
verb (curdled , curdling ) tr & intr to turn into curd; to coagulate.
[16c]
curdle someone's blood to horrify or petrify them.
verb (curdled , curdling ) tr & intr to turn into curd; to coagulate.
[16c]
curdle someone's blood to horrify or petrify them.
© Hodder Education
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