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Lengua inglesa
sausage
noun
1 a mass of chopped or minced seasoned meat, especially pork or beef, sometimes mixed with fat, cereal, vegetables, etc, and stuffed into a tube, originally of gut, now often synthetic.
2 any object of a similar shape.
[15c: from French saussiche , from Latin salsicia , from salsus salted]
not a sausage colloq nothing at all.
noun
1 a mass of chopped or minced seasoned meat, especially pork or beef, sometimes mixed with fat, cereal, vegetables, etc, and stuffed into a tube, originally of gut, now often synthetic.
2 any object of a similar shape.
[15c: from French saussiche , from Latin salsicia , from salsus salted]
not a sausage colloq nothing at all.
© Hodder Education
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